Thursday, January 13, 20 and 27 at 6-8pm
Gary Colles will lead participants through artisan cheese making. Three different types of cheeses will be prepared each week.
Take advantage of learning a new skill this winter.
Pre-registration is required. Cost is $35 for Woldumar members and $40 for non-members. Other cheese making classes will be offered in the spring.
Check our website for more details, at www.woldumar.org. To register call 517-322-0030.